Tricky Fish is a coastal and Cajun-inspired cuisine with a 4,200-square-foot location at Waterside. Owned by Razzoo’s, Tricky Fish has a polished-casual service model where guests can either order quickly at a counter or experience full service during dinner and weekends, in addition to a full bar and large patio. Menu items include a daily selection of fresh seafood dishes, entrée salads and sandwiches, including Po’boys and Muffaletta. The signature desert is a French toast sundae topped with caramelized bread pudding croutons, vanilla ice cream, and a peach bourbon sauce. The full-service bar offers a daily happy hour from 5 p.m. to close, an expansive menu of craft cocktails, draft beers and sipping whiskies.